Fruit and water based chocolate ganache is used to make these delicious truffles, flavours may vary but usually include: Raspberry vodka, Apple & pear, Passionfruit, Cacao fruit rose, Cherry Will Bolivian
Seasonal flavours include: Cherry brandy 65, Spiced apple, Mulled wine.
Irish Craft Chocolate. Handmade single origin. Fine flavour dark chocolate bar.
Ingredients: Roasted Hazelnut, Dark chocolate coverture (88% cocoa solids)
Irish Craft Chocolate. Handmade single origin. Fine flavour dark chocolate bar.
Ingredients: Pistachios, Sea Salt flakes, Dark chocolate coverture (88% cocoa solids) contains soya lecithin.
Irish Craft Chocolate. Handmade single origin. Fine flavour dark chocolate bar.
Ingredients: Pistachios, Sea Salt flakes, Dark chocolate coverture (65% cocoa solids)
Crushed Cacao beans.
Cacao nibs are highly nutritious, providing an impressive amount of protein, fiber, healthy fats, minerals, and plant compounds like flavonoids.