At the Truffle Fairy, we add very little when making our chocolate bars. And why should we, having sourced such high-quality couverture chocolate with exquisite flavour notes for the basis of our chocolate-making endeavours? Certainly we would not dream of adding any cheap fillers such as food starch or artificial flavourings which often contain dairy (this sounds obvious… but you’d be surprised at how many chocolates out there do have these ingredients!). Instead, our dark chocolate bars contain just cocoa, cocoa butter, sugar, soy lecithin and vanilla. Plus, of course whatever delicious flavouring with which we have topped some of the bars, ranging from sea salt to hazelnuts, to dried raspberries.
Having said all that, and just to be very clear: the bars labelled “milk chocolate”, do indeed contain milk and are therefore not suitable for vegans.
In a nutshell: our chocolate bars are vegan, so long as they are made with dark chocolate.